Tonight...we hit up the Cheesecake Factory.
I haven't eaten that much in a long time. Ugh. I think I'll be full straight through tomorrow. We started with the fried calamari, which was pretty standard as far as calamari goes (read: delicious). Next we moved on to share a Four Seasons pizza...ah-mazing. It's basically four pizzas in one: artichoke and roasted tomato, prosciutto, wild mushroom, and fresh mozzerella and tomato. When you can't decide...it's the best of both, and then both again, worlds. :) Top it all off with a slice of white chocolate raspberry truffle cheesecake (I'm gonna have to break out the sham-wow to mop up the drool puddle) and you have one heck of a dinner.
Tomorrow...bring on the Old Spaghetti Factory.
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